Enjoy delicious pan-fried haddock with mashed potatoes and veggies, coleslaw, homemade tartar sauce, and a fresh roll. Top it off with Gingerbread and lemon sauce for dessert. The cost is a donation at the door. This is a preorder event (902-857-9714) for both dine-in and take-out. Please order no later than Tuesday, March 26th @ 6 pm to ensure availability. Tea/coffee, cash bar and 50/50 available with dine-in.